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Opinion / Editorial

Gardening and its challenges in Albania?

Gardening and its challenges in Albania?

Horticulture is an important sector in agriculture and food in Albania, contributing to the supply of people with fruits, vegetables and other edible plants. The challenges facing gardening are many and varied and include:

Climate change: Different climates can bring outbreaks of droughts, floods, strong winds, and extreme temperatures, which can damage plants and reduce yields.

Plant health: Plant and animal diseases, as well as horticultural pests, can cause significant losses in the garden.

Lack of water: Lack of water is a serious problem for gardeners, especially in arid areas. Using technology to manage and conserve water is a challenge in itself.

Market and competition: Competition from imports, low selling prices, and facing international market standards are challenges for gardeners, especially small ones.

Importance of sustainable practices: Gardeners must be prepared to follow sustainable practices in food production to protect the environment and ensure that their produce is acceptable to the market and consumers.

Technology and automation: Gardeners must be prepared to use technology and automation to increase their efficiency and productivity, thus meeting the challenges of a changing market and increased production demands.

Agricultural governance and policies: Agricultural policies and horticultural governance can have a major impact on the opportunities and challenges of horticulture, including subsidies, market policies and support for innovation and rural development.

So I think that in order to meet these challenges, gardeners need to be prepared to adopt sustainable management practices, invest in technology and innovation, develop good business and management skills, while collaborating with local authorities and organizations and interest groups to address common challenges.