
BREAKING NEWS
Elections for the leader of PD / Spartak Ngjela reveals the behind the scenes 'bomb' and warns Sali Berisha: Here is how his perverted and shy staff lied

x
BREAKING NEWS
“Where is SPAK? Why does not he complete this file ”/ Taulant Balla explodes against Sali Berisha and his family and leaves nothing unresolved: Money laundering with ...

x
BREAKING NEWS
Artan Hoxha said that he could have been killed, Talo Çela 'resurrected' and made this move from the escape, Klodiana Lala gives details

x
BREAKING NEWS
Powerful explosion near a gas station in Shkozet, there are injured

x
BREAKING NEWS
For more than 3 decades in the justice system, KPC dismisses the well-known prosecutor (NAME)

x
BREAKING NEWS
SPAK another powerful blow / Launches property investigations for 32 'VIP' names that caused a stir in the mega-operation, in the "sieve" bank accounts and real estate

x
BREAKING NEWS
The meeting in the Law Commission for the election of the new President lasts only 3 minutes, here is what is expected to happen today at 18:00

x
BREAKING NEWS
'Bomb' by Arian Çani, reveals the sudden move that Prime Minister Rama will make very soon: He did not leave it at that

x
Did you know this recipe? Here's how to make small pickled tomatoes, they have a rare taste

Written by SOT.COM.AL 5 Nëntor 2021

Below we will show you how to make small pickled tomatoes to have a rare taste.
Ingredients:
- 1.5 kg of cherry tomatoes;
- a little fresh rosemary;
- 4 cloves of garlic;
- basil;
- 1 teaspoon of sugar;
- 1 teaspoon of salt;
- pepper grains a mixture of dried spices to taste.
Ingredients for supplements:
- 400 ml of water;
- 100 ml uthull alkoo like.
Preparation:
Put water and vinegar in the pot and add the spices. Bring the water to a boil.
Arrange tomatoes, garlic and rosemary in jars. Then add the boiled additive.
Pasteurize jars.
Most read


Once you try it will always remain your weekend cake, how to prepare Tiramisu with Pistachios

You only need 3 ingredients, try the simplest pancake recipe that you will lick your fingers

It's going to look like pastry, this is the easiest trilechee recipe you've ever seen

Did you know this recipe? Here's how to make small pickled tomatoes, they have a rare taste

Do we have to wash the rice before cooking? Experts end the housewives' dilemma

A simple trick how to clean dishes from burnt food

The healthiest cake you have ever eaten: Coconut sphere with only two ingredients!

We have always acted wrongly / 3 correct ways of thawing chicken meat

Trick for cooking delicious buns that you will lick your fingers: How to manage to swell the dough forever

Did you add too much salt to the dish? Culinary experts teach you 5 tricks that will save you from this situation
